A dining experience

December 7

It is a bit unappetizing being served a whole, hot, freshly, deep fried froggy in a clear plastic baggy.

Do I actually bite the head off and start chewing? the webbed feet? It kind of makes me feel a bit queasy.

I've had frog legs before. They were fried up and yummingly reminiscent of chicken. But a whole green frog that looks like it could jump off my plate?

Just close your eyes and start tearing apart!

Well it does taste like chicken a rare taste au village. Chickens are expensive. I miss chicken. Have I found the replacement? Frogs for a quarter each?

Hmm.... I'm not feeling too good.

The legs are tasty.

But I think I'll leave the back, a fried piece of green skin and the head for the dogs and cats. I'm not putting the head in my mouth at least not yet.

I don't know. Maybe I'll leave the frogs for the locals. I waste too much of it. A kid would love the parts I'm throwing out, but its dark and there are no kids around.

I hope my stomach can hold the fine rubbery delicacy.

I think I'll brush my teeth, not sure if my stomach likes the thought or feel of frog gristle between my teeth.